Agnus De Autor Valdelana (Spain) 2018 Reserva Rioja

The Agnus Reserva Rioja is made using grapes from the oldest vineyards, vineyards that are more than 70 years old.  Aged for 24 months in oak. 95% Tempranillo, 5% Graciano.

Agnus De Autor Valdelana (Spain) 2018 Rioja Crianza

91 points James Suckling 2019

AGNUS, is the signature range of wines, from Bodegas Valdelana. Represents the personality of Juan Jesús Valdelana the cheif winemaker and owner of the estate. These selected wines are produced using the grapes only from our oldest vineyards, vineyards that are more than 50 years old.

"Every single aroma of our region is perceived in our full-bodied signature wines."

Mouthful, broad and powerful, marked character expressed when it enters the mouth, tactile sensations of pleasant fruits, tannins that make the swallow silky, fatty. Balsamic finish with a perfectly assembled fruit and wood. The whole is tasty, tannins of great nobility. Deep and powerful aftertaste, pure velvet. Just divine.

Ananto (Utiel-Requena) 2022 Bobal Tempranillo

90 Points - James Suckling
90 Points - Candice Chow, Raymond Chan Wine Reviews (2021 Vintage)

A youthful clean, dark garnet-cherry colour. Complex aromas of red berry fruit (strawberry and blackberry), good fruit expression, lively and complete. The wine opens out on the attack on the palate and shows an impressive array of flavours, great intensity and very good balance. Ripe, soft tannins bring a sensation of harmony.

Superb with roasts and stews, red meat dishes, small game, cheese or cold meats.
Best served at a temperature of 14-16ºC.

Familia Valdelana (Rioja) 2018 Reserva

Here at winesale we have been importing Bodegas Valdelana wines from Rioja for a number of years. A family owned and operated estate now in its fifth generation. Riddled with history, the estate boasts spectacular underground cellars dating from the 15th century.

95% Tempranillo and 5% Graciano. The grapes, from vines over 60 years old planted in chalky-clay soils, are vinified with the same methods the estate has traditionally used since the 1500's. Twenty-four months spent aging in French and American oak round off the finished wine. Cherry colour and delicate transparency. Aromas of earth, dark fruit, chocolate and fine spices. Smooth and fine tannins envelop the palate, displaying plum, tobacco leaves, and a touch of liqueur. Lively fruitiness and woody undertones.

Best enjoyed around 16ºC Serve with Spanish stews, or other mediteranean dishes.

Amazing quality, worth every cent!

Familia Valdelana (Rioja) 2021 Crianza

Here at winesale we have been importing Bodegas Valdelana wines from Rioja for a number of years. We are ever impressed with the clean and modern style of wines from this classic region. Blown away with the ever astonishing prices.... Valdelana is located in the village of Elciego,  in the region known as Rioja Alavesa. A family owned and operated estate now in its fith generation. Riddled with history, the estate boasts spectacular underground cellars dating from the 15th century.

Deep cherry-red colour; clean and bright. Fruity on the nose, with some balsamic notes and some oak in the background. Blueberries and wild blackberries integrated with oaky notes vanilla or cinnamon. Fruit and oak perfectly blended on the palate; powerful and elegant wine. Long and intense aftertaste.

Vines of over 40 years grown in chalk, clay soils. Crianza wines are aged for 12 months, using French oak barrels (50%) and American oak barrels (50%)

Familia Valdelana (Rioja) 2023 Tempranillo

Here at winesale we have been importing Bodegas Valdelana wines from Rioja for a number of years. We are ever impressed with the clean and modern style of wines from this classic region. Blown away with the ever astonishing prices.... Valdelana is located in the village of Elciego,  in the region known as Rioja Alavesa. A family owned and operated estate now in its fith generation. Riddled with history, the estate boasts spectacular underground cellars dating from the 15th century.

Valdelana Tinto is produced mainly from Tempranillo (95%) and a small percent of Viura (5%). The Tempranillo vines are over 35 years old. The Tinto is a young and fresh style of Rioja, produced by the winery Valdelana in the D.O Rioja.

Deep cherry-red, with light purple hues. High aromatic intensity, with prevailing notes of red fruit, strawberries; aromas of black fruit, wild blackberries, raspberries, redcurrants. Well-balanced in the mouth, with a powerful and greedy entrance. Long finish of fresh red fruit at the end. Amazing value Rioja, Spains No1 region.

Mariluna (Spain) 2022 Tempranillo Organic

92 Points - International Wine Report
90 Points - James Suckling

Pretty, serious, vegan and organic. Mariluna is part of Winesales' new Spanish collection. The silky soft, Mariluna was a hit in the tasting room.

From within the Valencia growing region. A blend of 85% Tempranillo 15% Bobal. Age of the vines: 40 years. Grown in deep soils with high red clay content.

A medium-deep, bright, clean, rubi-red colour with purple hues. Nice ripe fruit on the nose with a a touch of cacao, toasty notes and sweet spices. It is fresh and elegant with good structure on the palate, pleasant and silky with well integrated acidity and a pleasant aftertaste.

Perfect for a late summer barbie.

Olcaviana (Utiel-Requena) 2022 Tempranillo

90 points – James Suckling (2021 Vintage)
91 Points/ 4.5 Stars - Sam Kim, Wine Orbit (2019 vintage)

Direct from the Sierra Norte winery based in Valencia. We just love em' such good value, crowd pleasers.The Sierra Norte Bodega is approximately 600 meters above sea level. The finca has around 60 hectares of vineyards. All vineyards at Sierra Norte are certified organic. The winery is proud to be the first cellar in Valenciana to obtain full certification in 2000. Growing Tempranillo, Cabernet-Sauvignon, Merlot, Syrah and Bobal in reds, and Macabeo, Chardonnay and Sauvignon Blanc in whites.

This flashy 100% Tempranillo is satisfying, with rich, dark red fruit-cherries and plums-on the nose, touched with a delicate floral note. The palate is vibrant and juicy, with just the right amount of acidity, while the soft tannins provide underlying structure to carry the fruit throughout the wine's lengthy finish.

Excellent with all sorts of tapas, pasta, charcuterie, light meat cuts or barbecues.