90 Points – Cameron Douglas MS, Summer of Wine, September 2022
"Flavours of green pear and spicy apple, a whisper of citrus and pear d’Anjou. Acidity and chalk-like mouthfeel combine to deliver texture with a youthful tautness contrasted by fruit. Dry on the finish with a mineral quality this wine is best served as an aperitif or with naturally sweet fare such as scallops or prawn. Best drinking from 2022 through 2025"

Fruit for this wine was sourced from the Rapaura sub-region of Marlborough. The grapes were harvested at different maturity levels to add complexity of the finished wine.

2022 Pinot Gris shows pear and tropical fruit characters on the nose. The elegant palate has floral undertones with sweet nectarine fruit enhanced by some citrus undertones. The wine has wonderful depth and complexity along with an off dry finish. This is a fragrant Pinot Gris that will age well over the next 5 years

This style is perfect as an aperitif or to complement your favourite white meat, seafood and pasta dishes.