Gamay Noir, the grape made famous in Beaujolais, produces a light bodied red wine bursting with crushed red berry characters.

An electric, candy-apple red, fresh, and full of appeal, Estate Gamay Noir ’22 charms with intense wild strawberry, bubble-gum aromatics, and notes of ripe watermelon and red cherry. The palate is goose-down soft, creamy, and lightly spiced with clove, anise, and cinnamon. Estate Gamay Noir ’22 is a marriage of tempting textures, and summer-bright, ultra-ripe, red-fruit freshness.

Estate Gamay Noir ’22 is an incredibly versatile wine, partnering well with grilled tuna salad, or turkey with cranberry, and is particularly good with tapas, matching its vibrant fruit and soft tannins. Estate Gamay Noir ’22 can be enjoyed immediately upon release and can be served at room temperature or, during summer, lightly chilled.

Silky, stylish, and simply stunning

(EUR111017)

Country:

New Zealand

Region:

Hawkes Bay

Variety:

Gamay

Style:

Light, elegant reds

Winemaker:

Phil Brodie

Closure:

Screwcap

ABV:

13%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚫⚫

Body:

⚫⚫⚪⚪⚪

Tannin:

⚫⚫⚪⚪⚪

Acidity:

⚫⚫⚪⚪⚪

Food Match:

Antipasto, Curries

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