Fruit is sourced from premium vineyards in the Marlborough region,  gently pressed, cold settled, and cool fermented with selected yeast strains to enhance the unique aromatics and flavours.

A delicate nose of lime, fine tropical fruits followed by a saline mouthfeel and a typically Marlborough refreshing finish.

Try with a tuna nicoise salad, or a creamy seafood chowder.

(HPY2310001)

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